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Recipes

  • Spinach Pancakes

    Now that it’s spring and everything is turning green, it’s time to eat green. Why not eat green spinach, filled with iron and antioxidants…

  • Black Beans and Cornbread

    I love beans! They taste good and are satisfying. As a bonus they are naturally low in fat, high in protein and high in fiber. This recipe is one of m…

  • Cauliflower Spread

    We need to eat plenty of fruit and vegetables. This spread is a creative way to help get one of those nutritious vegetables and it tastes great, too!…

  • Lemon-Lime Cheesecake

    This is one of my favorite desserts. I love the flavor of lime and this cheesecake really brings it out! It is an easy recipe to make and very versati…

  • Theresa’s Vegetable Seasoning

    This is a seasoning that I couldn’t do without. I use it in everything. If a recipe calls for vegetable bouillon, Vegeta, or vegetable seasoning…

  • Pannacotta

    Pannacotta means cooked cream in Italian. I learned this from my friend Vivianne. This is her recipe for a plant-based version. The recipe is very sim…

  • Layered Berry Delight

    Vivianne shared this delightful dessert on Dagens. It is light, refreshing and very versatile. Your imagination sets the limits for all the variations…

  • Green Pea Soup

    This is a wonderful spring soup, both in color and in flavor! It’s also simple and quick to make. I like the little kick of horseradish. Thank y…

  • Fast and Tasty Soy Spread

    This is a fast, tasty spread based on soy flour. It takes no more than 5 minutes to make, start to finish, so it is a great spread to have when you ar…

  • Vegetable Spring Rolls

    Georg shared this fun recipe on Dagens. It takes a little time, but it is well worth the effort. The taste is great! Why not make spring rolls togethe…

  • Tofu Egg Salad

    This delicately flavored tofu egg salad comes from Antonella. Its great taste hides the fact that it is low in fat and free from cholesterol! Enjoy it…

  • Spinach Mushroom Spread

    This recipe gives you another great tasting way to eat your greens! I love the combination of spinach and mushrooms. Antonella is the mastermind behin…

  • Iron Salad

    This is a salad that will tempt your taste buds and feed your body! Thank you, Vivianne, for sharing a healthy salad that tastes great! Ingredients 1…

  • Almond Cheesecake with Berries

    This is a cheesecake with character! The almonds and the tofu give this cheese cake a crunchy, chewy texture, while the almond extract gives a heavenl…

  • Vegetable Curry

    Curry means flavor and this vegetable curry has just that! Plus there are plenty of vegetables full of vitamins, minerals, and antioxidants as a bonus…

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