Fruity Soft Ice Cream
Ingredients Cherry-Blueberry-Almond Flavor 250 g (8 oz) cherries, frozen 250 g (8 oz) blueberries, frozen 2 bananas, frozen 3 dl (1¼ c) vanilla soy dr…
Veggie Wraps
Ingredients 8 whole-grain tortillas 1 package marinated tofu 1 onion 2 peppers, red or red and green 2 tsp. olive oil 1 salad head, shredded 2 tomatoe…
Raspberry Lemon Cheesecake
Pie crust Ingredients 15 digestive biscuits (graham crackers) 3 Tbsp. Light Syrup 2 Tbsp. oil 1 Tbsp. water Instructions Place biscuits (crackers) in…
Mexican Salad with Coriander Lime dressing
Ingredients 1 red pepper 1 green onion 1 small can of corn 1 can of black beans Dressing Ingredients 1 ½ dl (2/3 c) olive oil juice of one lime 1 garl…
Greek Salad
Ingredients Marinade ½ dl (¼ c) olive oil 1 – 2 Tbsp. lemon juice, to taste 1 tsp. salt 1 tsp. basil, dry ½ tsp. oregano, dry 500 g (18 oz) tofu, dice…
Rhubarb Cobbler
Ingredients 500 g (4 c) rhubarb 4 Tbsp sugar 1 tsp vanilla sugar ½ tsp cinnamon ¼ tsp cloves 1 ½ dl (2/3 c) wheat flour 1 dl (½ c) whole-grain wheat…
Onion Pie
Ingredients Pie dough 3 dl (1¼ c) barley flour ¾ dl (1/3 c) olive oil ¾ dl (1/3 c) water, ice cold ½ tsp salt Instructions Place the olive oil in the…
Pa’s Granola
Thanks for this recipe to one of the best bakers I know, my dad! Ingredients 7½ dl (3 c) rolled oats 2½ dl (1 c) chopped almonds 2½ dl (1 c) pumpkin s…
Hazelnut Cookies
Ingredients 50 g (2 oz) roasted hazelnuts ½ dl (¼ c) raw sugar 2 dl (¾ c) whole wheat flour 1/8 tsp salt ½ dl (¼ c) roasted hazelnut butter ½ dl (¼ c)…
Sesame Nougat
A special thanks to Christine Baker for this yummy treat! Ingredients 3 dl (1 ¼ c) hulled sesame seeds 2 tbsp finely ground flaxseeds 2 tbsp ca…
Banana Bread
Ingredients 2 ½ dl (1 c) whole wheat flour 2 ½ dl (1 c) white flour 1 T baking powder ½ tsp salt ½ dl (¼ c) oil 1 dl (½ c) raw sugar 3 dl (1 ¼ c) mash…
Sunflower Tomato Spread
The nutty seeds combined with the tangy sun-dried tomatoes and fresh basil are a wonderful taste experience. Enjoy this on crackers or bread, together…
Mushroom Leek Pasta
Ingredients 2 Tbsp. olive oil 2 garlic cloves, pressed 1 fresh sprig of rosemary, leaves picked and finely chopped 250 g. ( 8 oz) mushrooms, sliced 1…
Garlic Baked Vegetables
Ingredients 1 zucchini, thinly sliced 2 – 3 tomatoes, thinly sliced 2 baking potatoes, thinly sliced 10 cloves garlic, thinly sliced 1 whole bulb, wit…
Soybean Soufflé
This soybean soufflé is light and fluffy and relatively easy to make. Enjoy it together with potatoes, soy mayonnaise or a gravy, and a good salad.…