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Recipes

  • Yummy Root Vegetable Salad

    Ingredients 3 carrots 3 parsnips 3 beets 1 Tbs olive oil 1⁄2 tsp salt   3 kale stocks 2 tsp olive oil 1⁄4 tsp salt   Instructions Peel and c…

  • Kale Citrus Salad

    Ingredients 1 bunch fresh kale 1 – 2 Tbs olive oil 1⁄2 tsp salt finely grated rind from one orange finely grated rind from one lime the juice of one o…

  • Delicious Tofu Balls

    Ingredients 1 dl (½ c) breadcrumbs, preferrably homemake with sesame crackers 1 Tbs yeast extract, Marmite * 1 Tbs wheat germ 2,5 dl (1 c) oats 200 g…

  • Christmassy Cherry Millet Porridge

    Ingredients 1 dl (1⁄2 c) millet 5 dl (2 c) almond milk 1⁄2 tsp vanilla sugar 1⁄4 tsk salt 1 – 2 drops bitter almond extract   Instructions Grind…

  • Vegetable Dish

    Are you interested in something good, nutritious and fast? This recipe is stuffed full of nutritious vegetables and it doesn’t take more than 15…

  • Cabbage-Carrot Salad

    This colorful salad is as tasty as it is healthy! Ingredients ¼ red cabbage, finely shredded 1 large carrot, coarsely grated ½ dl. (¼ c) plain soy yog…

  • Apple Burritos

    Here is a tasty way to enjoy apples for breakfast! It is not difficult, just requires a little planning. Enjoy! Ingredients 8 – 10 medium apples ½ dl.…

  • Cashew Pear Cream

    This sweet and creamy topping tastes great on fruit salad, pancakes, waffles, and even apple burritos! Ingredients 2 dl. (¾ c) cashews 5 ripe pears, c…

  • Cashew Gravy

    This is a rich and creamy sauce that tastes great on, among other things, potatoes and bread dressing! Ingredients 6 dl (2 ½ c) water 1 ¼ dl (½ c) cas…

  • Bread Dressing

    This is a vegetarian variation of an American favorite found on the Christmas table stuffed into a turkey, but even served separately as well. Ingredi…

  • Apricot Balls

    Orange zest and cranberries make these little balls extra special! With their sweet taste and chewy texture, these make a tasty ending to any meal! In…

  • Saffron Brussels Sprouts

    Saffron gives an extra touch to these simple brussel sprouts! Ingredients 500 g. (18 oz) brussel sprouts 1 red onion, chopped 2 garlic cloves, minced…

  • Sweet Potato Pie

    This is a delicious variation of the traditional American pumpkin pie! Ingredients 6 ½ dl. (2 ¾ c) mashed, cooked sweet potatoes (about 4 medium sweet…

  • Roasted vegetables

    This is a colorful way to eat root vegetables that tastes great! Ingredients 4 Potatoes 1 Beets 2 Parsnips 2 Carrots 2 Tbsp. Olive oil salt, to taste…

  • Tofu Dip

    This is a great dip for baked tofu or roasted vegetables! Ingredients 1 pkg. silken tofu 2 Tbsp. oil 1 Tbsp. light soy sauce 1 Tbps. onion powder ½ ts…

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