Christmas Fruit Salad
Ingredients 1 cinnamon stick 2 cm (¾ inch) ginger, sliced 3 Tbsp. agave syrup 2 oranges 2 tangerines 1 blood grapefruit 1 apple ½ dl (¼ c) pomegranate…
Christmas Waffles with saffron and orange
Ingredients 5 – 6 dl (2 – 2½ c) water 5 dl (2 c) oatmeal 1 dl (½ c) cashew nuts, raw 2 – 4 dates or 1 tablespoon date sugar 1 teaspo…
Brazil Nut Spread
Ingredients 4 dl (1 2/3 c) water 200 g (7 oz) raw Brazil nuts 1 grilled red pepper 35 g (3 Tbsp) yeast flakes 1 Tbsp. onion powder 1 ½ tsp. salt ½ tsp…
Crispy Tofu Sticks
Marinating the Tofu Ingredients 400 g (14 oz) firm tofu cut into finger-size sticks 5 Tbsp. tamari or soy sauce 1 tsp. garlic powder 1¼ dl (½ c) water…
Vegan Mock-Tuna Picnic Rolls
Mock-Tuna Spread Ingredients 2 cans chickpeas (drain the liquid) 1 carrot 3 tbsp. olive oil 3 tbsp. cashew cream or vegan mayonnaise 1 sushi nori shee…
Tomato Pie
This is a great summer pie. I love the flavors of the tomato and basil combined with a tasty filling and a delightful crust! This recipe takes a littl…
Oven-Roasted Sweet Potato Wedges
Total Time: 45 minutes Active Time: 15 minutes Ingredients 2 sweet potatoes 2 tbsp olive oil ½ tsp. salt 2 Tbsp. cornstarch, optional Cayenne pepper,…
Mujadara
Ingredients 225 g (8 oz) dried lentils 1 L (4 c) water 1 vegetable stock cube 4 garlic cloves 1 bay leaf 1 tsp salt 3 large onions 4 Tbsp. olive oil I…
Peanut Butter Cookies
Ingredients ½ dl (¼ c) oil 1 ½ dl (2/3 c) peanut butter 1 ½ dl (2/3 c) maple syrup 3 tsp. vanilla sugar 4 dl (1 2/3 c) flour ½ tsp. salt About 1 dl (½…
Creamy Veggie Sauce and Macaroni
Creamy Vegetable Sauce Ingredients 135 g (1 c) carrots 335 g (2 1/3 c) potatoes 1 dl (¼ c) water 5 Tbsp olive oil 1 Tbsp lemon juice ½ dl (¼ c) nutrit…
Simple Tofu Salad
Ingredients 350 g (12 oz) silken tofu 1 dl (¼ c) 125 Oatly iMat Fraiche (or another vegan sour cream substitute) ½ tsp. salt 125 g (4 oz) mixed salad…
Mexican Haystack
Total Time: 30 minutes Active Time: 30 minutes Ingredients 2 tsp olive oil 1 tsp onion powder 1⁄4 tsp garlic powder 1⁄2 tsp p…
Lime Pie
Pie Crust Ingredients 100 g (1 c.) all purpose flour 90 g (½ c.) whole wheat flour ½ tsp salt 75 ml (1/3 c.) mild olive oil 35 ml (2 ½ Tbsp.) soymilk …
Chickpea Spread
Ingredients 2 cans (460g or 16 oz) of chickpeas 2 tablespoons of water from the can or the water chickpeas were cooking in ½ – 1 tsp herbal sal…
Barley Salad
Ingredients 2 dl (1 c) whole barley 7 dl (3 c) water 1 teaspoon vegetable broth powder 1 can beans (410 gr) 100 g (3½ oz) sun-dried tomatoes 1 red oni…