Soup-in-a-bun Rolls
Ingredients 600 g. (5 c.) white flour 400 g. (3 1/3 c.) grahams flour* 50 g. fresh yeast or 12 g. (4 tsp.) dry 1 ½ tsp. salt 1 ½ tsp. sugar 2 Tbsp. oi…
Overnight Oats with Berries and Chia Seeds
Ingredients 1 dl (½ c.) oats 1 dl (½ c.) berries 1 Tbsp chia seeds 1 ½ dl (2/3 c.) almond milk A sprinkle of cardamom, optional Maple syrup, if desire…
Buckwheat Pancakes
Ingredients 330 g (2 1/3 c.) buckwheat flour 1 tsp salt 8 1⁄2 dl (3½ c.) water 2 Tbp chia seeds Instructions Place all the ingredients in a blender an…
Creamy Beet Soup
Ingredients 500-800 g (3½ – 5¾ c.) beets 600 g (4 1/3 c.) potatoes 2 carrots 2 parsnips 500 ml (2 c.) canned tomatoes 2 onions 2 large apples, o…
Blueberry Lime Soup
There are some tastes that just go together. I think one of them is blueberries with a zest of lime. So this is a wonderful alternative to traditional…
Sunrise Mocktail
Ingredients Crushed Ice 1 dl (½ c.) orange juice 20 ml (¾ c.) lemonade Grenadine Orange slices for decoration Serve in: A tall glass Instructions Fill…
Mockito
Ingredients 10 fresh mint leaves Juice of 2 limes 2 tsp råsocker 1 dl (½ c.) soda water 1 dl (½ c.) apple juice 1 Tbsp elderflower cordial Crushed ice…
Virgin Martini
Ingredients 150 ml (2/3 c.) Schweppes tonic 50 ml (1/4 c.) fresh apple juice 1 Tbsp lemon juice 1 Tbsp elderflower cordial Lemon slices or green olive…
Piña Mocklada
Ingredients 200 ml (¾ c.) coconut cream 200 ml (¾ c.) 100% pineapple juice 1 dl (½ c.) frozen pineapple Ice cubes Maraschino cherries Mint leaves Fres…
Indian Lasagna
Nelson Mukombiwa shared with us this great tasting lasagna with an Indian twist. Ragu Ingredients 1 clove garlic 1 medium onion 2 stalks celery 1 carr…
Apple Pear Cobbler
Ingredients 75 g (¾ c.) white flour 75 g (¾ c.) whole wheat flour 4 tsp baking powder ¼ tsp salt 50 g (¼ c.) sugar 250 ml (1 c.) coconut cream 50 ml (…
100% Whole Grain Sourdough Bread
Two days before baking Feed the sourdough starter with at least several tablespoons of water and flour, equal amounts of each. Leave the starter at ro…
Sourdough Starter
Ingredients 1 dl (½ c.) whole grain flour (preferrably swidden rye) 1 dl (½ c.) water Instructions In a container mix together the whole grain flour a…
Crispbread
Ingredients 500 g water (½ liter or 17.6 oz) Scant 3 dl (1¼ c.) sesame seeds 12 g (2 tsp) salt Just over 800 g (6¾ c.) whole grain spelt flour Instruc…
Maple Müsli
Ingredients 20 dl (8½ c.) rolled oats 8 dl (3 1/3 c.) sunflower seeds 1 dl (½ c.) olive oil 1½ tsp real cinnamon About 1 tsp salt ½ dl (¼ c.) Maple sy…