Makes 4 servings

Typically, pico de gallo is a fresh salsa that livens up many Mexican dishes, but it doesn’t have to be kept to just that. It is a great salad to have along side many dishes. It can be eaten directly or allowed to sit and marinate for a little while too. Either way, it is great!

 

Ingredients

3 medium tomatoes, finely diced

1 red onion, minced
a small bunch of fresh coriander, minced

2-3 Tbs.  lemon juice

a little bit of chili, minced – optional

½ tsp salt

 

Instructions
Mix all the ingredients in a bowl.